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We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

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2023 Henri Germain, Meursault Premier Cru, Perrieres Blanc 1.5L

Regular price $798
/
2023 Henri Germain, Meursault Premier Cru, Perrieres Blanc 1.5L

2023 Henri Germain, Meursault Premier Cru, Perrieres Blanc 1.5L

Regular price $798
/
PRE-ARRIVAL
1 To Come

How Pre-Arrival Works

These wines are currently on the way to Thatcher’s Wine. We have sourced them from some of our clients' private cellars, our friends in Europe, direct from the domaine or through our other trusted networks. On each product you will note an estimated time of arrival. Understand that these are only estimates, and to ensure that your wine arrives safely it may be longer. Utilizing this method allows us to offer some amazing wines and gives you the opportunity to secure them earlier. Upon arrival at TWC you will receive a notification and we will ship the wines to you.

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Henri began making wines under his own label in 1973, and to this day the wines of phenomenal quality become known only by word-of-mouth; they are a humble family whose bottles routinely are stockpiled by sharp collectors. Now with the third generation of Germain members assisting production, the quality is as fine as ever.

Henri Germain

Henri Germain purchased some plots of Meursault in 1973, and augmented his holdings with some vines from the Pillot family, of whom his wife was a part. Today, Henri's son Jean-François oversees production with his daughter Lucie, whose grandfather is François Jobard (thus the plot of Meursault Poruzots finding its way into the lineup). This soft-spoken family is imbued with generations of winemaking talent and knowledge which radiates through the impressive wines.

Everything in the vineyard is performed by hand; yields are kept low, and vines tended organically. The cellars are quite cold, leading to long, slow fermentations, to which the wines owe their brilliant texture and finesse. The only new oak in the winery arrives after a barrel has been used ten times; aging is entirely in barrel, from 18 months for the village wines and 22 months for the others.

Old-vine Chardonnay vineyards are often in excess of 65 years of age in the Germain parcels. There is one Monopole plot of Pinot Fin in the vineyard of Clos des Mouches in Meursault (not to be confused with Drouhin's Beaune Monopole), planted in 1949 just south of Volnay Santenots. Other Pinot Noir vineyards in Beaune Bressandes and Chassagne-Montrachet are nearly as old and show the natural zest and spice of whole cluster fermentations.

Meet the Producer

Henri Germain

Henri began making wines under his own label in 1973, and to this day the wines of phenomenal quality become known only by word-of-mouth; they are a humble family whose bottles routinely are stockpiled by sharp collectors. Now with the third generation of Germain members assisting production, the quality is as fine as ever.

Henri Germain purchased some plots of Meursault in 1973, and augmented his holdings with some vines from the Pillot family, of whom his wife was a part. Today, Henri's son Jean-François oversees production with his daughter Lucie, whose grandfather is François Jobard (thus the plot of Meursault Poruzots finding its way into the lineup). This soft-spoken family is imbued with generations of winemaking talent and knowledge which radiates through the impressive wines.

Everything in the vineyard is performed by hand; yields are kept low, and vines tended organically. The cellars are quite cold, leading to long, slow fermentations, to which the wines owe their brilliant texture and finesse. The only new oak in the winery arrives after a barrel has been used ten times; aging is entirely in barrel, from 18 months for the village wines and 22 months for the others.

Old-vine Chardonnay vineyards are often in excess of 65 years of age in the Germain parcels. There is one Monopole plot of Pinot Fin in the vineyard of Clos des Mouches in Meursault (not to be confused with Drouhin's Beaune Monopole), planted in 1949 just south of Volnay Santenots. Other Pinot Noir vineyards in Beaune Bressandes and Chassagne-Montrachet are nearly as old and show the natural zest and spice of whole cluster fermentations.


The Wine Advocate

Wine Advocate

94-96

As usual, the 2023 Meursault 1er Cru Perrières is the most tensile wine in the range, wafting from the glass with notes of sweet citrus and stone fruits mingled with white flowers, hazelnuts and freshly baked bread. Medium to full-bodied, satiny and layered, it's racy and saline, with a long, chalky finish.

Vinous

Vinous

93-95

The 2023 Meursault Les Perrières 1er Cru has an open, expressive, flinty, cool glade-scented nose that is beautifully defined, though I am more drawn to the Charmes at the moment. The palate is very harmonious with hints of white tea and spices complementing the slightly honeyed fruit. Very persistent on the finish, this is a classy Perrières with pedigree.

What the Critics are Saying

The Wine Advocate

Wine Advocate

94-96

As usual, the 2023 Meursault 1er Cru Perrières is the most tensile wine in the range, wafting from the glass with notes of sweet citrus and stone fruits mingled with white flowers, hazelnuts and freshly baked bread. Medium to full-bodied, satiny and layered, it's racy and saline, with a long, chalky finish.

Vinous

Vinous

93-95

The 2023 Meursault Les Perrières 1er Cru has an open, expressive, flinty, cool glade-scented nose that is beautifully defined, though I am more drawn to the Charmes at the moment. The palate is very harmonious with hints of white tea and spices complementing the slightly honeyed fruit. Very persistent on the finish, this is a classy Perrières with pedigree.