×

This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

We do this to ensure that we are able to share the love with everyone!

We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

If you would like to request more than the allowable amount - we may be able to help - send us an email at info@thatcherswineconsulting.com

Domaine Berthaut-Gerbet

2021 Domaine Berthaut-Gerbet, Clos de Vougeot Grand Cru

France Pinot Noir Burgundy Clos de Vougeot Grand Cru 750ML

Wine Advocate

90-92

Vinous

93
/
2021 Domaine Berthaut-Gerbet, Clos de Vougeot Grand Cru
Domaine Berthaut-Gerbet

2021 Domaine Berthaut-Gerbet, Clos de Vougeot Grand Cru

France Pinot Noir Burgundy Clos de Vougeot Grand Cru 750ML

Wine Advocate

90-92

Vinous

93
/
0 In Stock

Add to Favorites

We’re currently updating

Please try refreshing your page or logging out. If this issue persists, please click the button below or email us at info@thatcherswine.com.

Same Day Pick Up At Bay Area

The wine is currently not available for pickup from Bay Area.

View store information

While we all enjoy the secretive aspect of knowing a region is remarkably better than its reputation, or lack thereof, it's about time that the wines of Fixin, and more importantly those of Domaine Berthaut-Gerbet are given their due. Amelie Berthaut is the newest and brightest generation to run the house that is the marriage of former Domaines Denis Berthaut and François Gerbet, where the family roots dig back several centuries within the village.

Domaine Berthaut-Gerbet

A fresh, charming face in the wine world, the mid-30s Amelie took over at just 25; she burst onto the scene just as she had burst back into the family estate after her schooling, offering brilliant insight and passion right away, encouraging her father to hand her the reins. 

As her time in charge lengthens, the now fully-organic domaine has captivated all that have tasted the wines; there is a definite signature to Amelie's wines, and I wouldn't venture to say that it is one of any particular taste or aroma, but one of feel - they are stylish, elegant, airy even, in the best way possible. Fixin lies somewhere between Gevrey and Chambolle for me in terms of its style - red fruit, yes, but this floral, pink-fruited component that is unmistakable. Yet that finesse, that feel is felt throughout her wines from the Vosne and elsewhere. 

In the winery, Amelie will ferment in concrete before moving the wines into oak barrels that generally are between 0-25% new; the retaining of whole clusters will be up to 60%, and though rare, sometime none at all. There is no rubric to making the wine, but in her deep, cold cellar they mature incredibly slowly which helps to account for, what was it? Oh, that feel. 

Meet the Producer

Domaine Berthaut-Gerbet

While we all enjoy the secretive aspect of knowing a region is remarkably better than its reputation, or lack thereof, it's about time that the wines of Fixin, and more importantly those of Domaine Berthaut-Gerbet are given their due. Amelie Berthaut is the newest and brightest generation to run the house that is the marriage of former Domaines Denis Berthaut and François Gerbet, where the family roots dig back several centuries within the village.

A fresh, charming face in the wine world, the mid-30s Amelie took over at just 25; she burst onto the scene just as she had burst back into the family estate after her schooling, offering brilliant insight and passion right away, encouraging her father to hand her the reins. 

As her time in charge lengthens, the now fully-organic domaine has captivated all that have tasted the wines; there is a definite signature to Amelie's wines, and I wouldn't venture to say that it is one of any particular taste or aroma, but one of feel - they are stylish, elegant, airy even, in the best way possible. Fixin lies somewhere between Gevrey and Chambolle for me in terms of its style - red fruit, yes, but this floral, pink-fruited component that is unmistakable. Yet that finesse, that feel is felt throughout her wines from the Vosne and elsewhere. 

In the winery, Amelie will ferment in concrete before moving the wines into oak barrels that generally are between 0-25% new; the retaining of whole clusters will be up to 60%, and though rare, sometime none at all. There is no rubric to making the wine, but in her deep, cold cellar they mature incredibly slowly which helps to account for, what was it? Oh, that feel. 

The Wine Advocate

Wine Advocate

90-92

One of the more structured wines in the range, even if it's far from forbidding, is the 2021 Clos Vougeot Grand Cru, a medium to full-bodied, fleshy and layered wine redolent of plums, raspberries, orange zest, vine smoke and toasty oak. It's framed by lively acids and powdery tannins that assert themselves on the finish.

Vinous

Vinous

93

The 2021 Clos de Vougeot Grand Cru has a light nose with red berry fruit and light tertiary scents. Initially, it suggests a shortfall in complexity and vigour, yet after ten minutes, it coheres nicely and gains bags of charm. The palate is well balanced with fine tannins. Crisp and sapid, this offers tightly coiled red fruit that conveys a sense of energy. Bright and tensile on the finish, this is a Clos de Vougeot that I end up admiring. Tasted blind at the Burgfest tasting.

What the Critics are Saying

The Wine Advocate

Wine Advocate

90-92

One of the more structured wines in the range, even if it's far from forbidding, is the 2021 Clos Vougeot Grand Cru, a medium to full-bodied, fleshy and layered wine redolent of plums, raspberries, orange zest, vine smoke and toasty oak. It's framed by lively acids and powdery tannins that assert themselves on the finish.

Vinous

Vinous

93

The 2021 Clos de Vougeot Grand Cru has a light nose with red berry fruit and light tertiary scents. Initially, it suggests a shortfall in complexity and vigour, yet after ten minutes, it coheres nicely and gains bags of charm. The palate is well balanced with fine tannins. Crisp and sapid, this offers tightly coiled red fruit that conveys a sense of energy. Bright and tensile on the finish, this is a Clos de Vougeot that I end up admiring. Tasted blind at the Burgfest tasting.