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This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

We do this to ensure that we are able to share the love with everyone!

We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

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Peter Jakob Kuhn

2010 Peter Jakob Kuhn, Schlehdorn Riesling Trocken, Rheingau

Germany Riesling Rheingau 750ML

Wine Advocate

92
/
2010 Peter Jakob Kuhn, Schlehdorn Riesling Trocken, Rheingau
Peter Jakob Kuhn

2010 Peter Jakob Kuhn, Schlehdorn Riesling Trocken, Rheingau

Germany Riesling Rheingau 750ML

Wine Advocate

92
/
PRE-ARRIVAL
6 To Come

How Pre-Arrival Works

These wines are currently on the way to Thatcher’s Wine. We have sourced them from some of our clients' private cellars, our friends in Europe, direct from the domaine or through our other trusted networks. On each product you will note an estimated time of arrival. Understand that these are only estimates, and to ensure that your wine arrives safely it may be longer. Utilizing this method allows us to offer some amazing wines and gives you the opportunity to secure them earlier. Upon arrival at TWC you will receive a notification and we will ship the wines to you.

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The Wine Advocate

Wine Advocate

92

A positive cyanic note as well as intimations of crushed stone in the nose of Kuhn’s 2010 Riesling trocken Schledorn lead to a broad, rich, yet steadily if subtly enervating performance. Myriad mineral nuances mingle with peach and citrus in a finish of formidable persistence. Expect a dozen or more years from this well-concentrated and impeccably balanced Riesling. Biodynamic’ practitioner and proselytizer Peter Jakob Kuhn –– realizing that I would well understand –– remained too preoccupied with the consequences of rain falling on his nearly ripe bunches last September 19 to spend much time with me. But his wife Angela explained that they indulged in some de-acidification of musts with calcium carbonate (as in 1994, too), simply to guarantee the malo-lactic transformation that is understood for dry wines at this address (and is itself both a price of long elevage intended to reach absolute dryness, and a condition for where possible bottling with minimal or no filtration and low sulfur). The top dry Rieslings had all just been bottled two weeks before my visit.

What the Critics are Saying

The Wine Advocate

Wine Advocate

92

A positive cyanic note as well as intimations of crushed stone in the nose of Kuhn’s 2010 Riesling trocken Schledorn lead to a broad, rich, yet steadily if subtly enervating performance. Myriad mineral nuances mingle with peach and citrus in a finish of formidable persistence. Expect a dozen or more years from this well-concentrated and impeccably balanced Riesling. Biodynamic’ practitioner and proselytizer Peter Jakob Kuhn –– realizing that I would well understand –– remained too preoccupied with the consequences of rain falling on his nearly ripe bunches last September 19 to spend much time with me. But his wife Angela explained that they indulged in some de-acidification of musts with calcium carbonate (as in 1994, too), simply to guarantee the malo-lactic transformation that is understood for dry wines at this address (and is itself both a price of long elevage intended to reach absolute dryness, and a condition for where possible bottling with minimal or no filtration and low sulfur). The top dry Rieslings had all just been bottled two weeks before my visit.