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This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

We do this to ensure that we are able to share the love with everyone!

We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

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Chateau d'Yquem

1983 Chateau d'Yquem Premier Cru Superieur, Sauternes

France Sauvignon Blanc Semillon Bordeaux Sauternes Premier Cru Superieur 750ML

Vinous

96

CellarTracker

95
/
1983 Chateau d&
Chateau d'Yquem

1983 Chateau d'Yquem Premier Cru Superieur, Sauternes

France Sauvignon Blanc Semillon Bordeaux Sauternes Premier Cru Superieur 750ML

Vinous

96

CellarTracker

95
/
12+ In Stock

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Available same day if ordered by 2pm

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Vinous

Vinous

96

The 1983 Yquem is one of the standouts from the decade. Winemaker Sandrine Garbay brought a bottle to our London tasting but unfortunately it was obviously corked. Fortunately, a friend opened another that chimed with my previous encounters. This underwent a long harvest thanks to the clement weather from 29 September until 19 November. It has a dense, marmalade, quince and orange rind-scented bouquet with just a hint of burnt toffee. The palate is very intense and concentrated, powerful with that marmalade theme continuing, flanked by Manuka honey, crème brûlée and tinned apricot. It comes across slightly Germanic towards the finish that fans out gloriously. Divine. Tasted blind at a private dinner in Bordeaux.

What the Critics are Saying

Vinous

Vinous

96

The 1983 Yquem is one of the standouts from the decade. Winemaker Sandrine Garbay brought a bottle to our London tasting but unfortunately it was obviously corked. Fortunately, a friend opened another that chimed with my previous encounters. This underwent a long harvest thanks to the clement weather from 29 September until 19 November. It has a dense, marmalade, quince and orange rind-scented bouquet with just a hint of burnt toffee. The palate is very intense and concentrated, powerful with that marmalade theme continuing, flanked by Manuka honey, crème brûlée and tinned apricot. It comes across slightly Germanic towards the finish that fans out gloriously. Divine. Tasted blind at a private dinner in Bordeaux.