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This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

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We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

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Chateau Haut-Bailly

2007 Chateau Haut-Bailly Cru Classe, Pessac-Leognan

France Cabernet Franc Cabernet Sauvignon Merlot Bordeaux Pessac-Leognan Cru Classe 750ML
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2007 Chateau Haut-Bailly Cru Classe, Pessac-Leognan
Chateau Haut-Bailly

2007 Chateau Haut-Bailly Cru Classe, Pessac-Leognan

France Cabernet Franc Cabernet Sauvignon Merlot Bordeaux Pessac-Leognan Cru Classe 750ML
/
PRE-ARRIVAL
12+ To Come

How Pre-Arrival Works

These wines are currently on the way to Thatcher’s Wine. We have sourced them from some of our clients' private cellars, our friends in Europe, direct from the domaine or through our other trusted networks. On each product you will note an estimated time of arrival. Understand that these are only estimates, and to ensure that your wine arrives safely it may be longer. Utilizing this method allows us to offer some amazing wines and gives you the opportunity to secure them earlier. Upon arrival at TWC you will receive a notification and we will ship the wines to you.

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A blend today of an audaciously deep history with new investment, the Chateau Haut-Bailly is inside of its sixth century of existence. In the past it was famous for being one of the very first Chateaux to put a single vintage on its bottles, and later the vineyard team created a unique blend of minerals to safeguard their old vines from the phylloxera epidemic. Moving into the new millennium, the purchase of the estate in 1998 brought on immense improvement in the wines, as many have claimed the 2005 and 2009 to be the best two vintages yet to come from the chateau.

Chateau Haut-Bailly

One thing that sets the Chateau apart is that the vineyards, 96 hectares in total, have been completed and held through the existence of Haut-Bailly as one contiguous block - no separate parcels. The vines date up to 120 years of age, which with smart farming can produce phenomenally complex, deep wines. 

Located in Pessac-Leognan (formerly known as "Graves"), the wines will never reach prices of Pauillac's most famous chateaux; that's a good thing. With the gravelly (get it?) soils of Pessac, there's great drainage which allows Cabernet Sauvignon to thrive without getting overtly ripe. The wines are always in balance: depth with brightness and lightness as a keen foil. 

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Chateau Haut-Bailly

A blend today of an audaciously deep history with new investment, the Chateau Haut-Bailly is inside of its sixth century of existence. In the past it was famous for being one of the very first Chateaux to put a single vintage on its bottles, and later the vineyard team created a unique blend of minerals to safeguard their old vines from the phylloxera epidemic. Moving into the new millennium, the purchase of the estate in 1998 brought on immense improvement in the wines, as many have claimed the 2005 and 2009 to be the best two vintages yet to come from the chateau.

One thing that sets the Chateau apart is that the vineyards, 96 hectares in total, have been completed and held through the existence of Haut-Bailly as one contiguous block - no separate parcels. The vines date up to 120 years of age, which with smart farming can produce phenomenally complex, deep wines. 

Located in Pessac-Leognan (formerly known as "Graves"), the wines will never reach prices of Pauillac's most famous chateaux; that's a good thing. With the gravelly (get it?) soils of Pessac, there's great drainage which allows Cabernet Sauvignon to thrive without getting overtly ripe. The wines are always in balance: depth with brightness and lightness as a keen foil. 

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Thatcher’s Wine is an online bottle shop and importer featuring wines from some of the world’s most dynamic domaines and emerging winemakers. From exceptional everyday bottles to rarified finds, our highly curated cellar focuses on honest expressions of climate and terroir from across Europe.

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