2019 Chiara Condello, Predappio, Romagna
CellarTracker
2019 Chiara Condello, Predappio, Romagna
CellarTracker
From 40-year-old (on average) vines, planted on three separate estate parcels, 450 to 1,050 feet above sea level facing north/northwest. Soils include red clay, limestone, and spungone, a calcareous sandstone abundant in chalky marine fossils. The wine is hand-picked, destemmed, and fermented on native yeast in stainless steel tanks, open-top wooden fermentation tanks, and tonneaux. Aged in 3.5 hl Slavonian oak ‘botti’.
This wine is elegant and wild at the same time. Fresh fruit characteristics of red cherry, blueberry, and cassis intermingle with complex flavors of sweet bread, clove, cinnamon, charred earth, garrigue, and musk. Pradappio has medium-plus, silky but profound tannins, bright acid, and an elegant texture on the palate. Marvelously concentrated, bold, yet elegant.
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