×

This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

We do this to ensure that we are able to share the love with everyone!

We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

If you would like to request more than the allowable amount - we may be able to help - send us an email at info@thatcherswineconsulting.com

Krug

NV Krug, Rose 26eme Edition

France Chardonnay Pinot Meunier Pinot Noir Champagne 750ML Brut

Wine Advocate

96

Vinous

94
/
NV Krug, Rose 26eme Edition
Krug

NV Krug, Rose 26eme Edition

France Chardonnay Pinot Meunier Pinot Noir Champagne 750ML Brut

Wine Advocate

96

Vinous

94
/
0 In Stock

Add to Favorites

We’re currently updating

Please try refreshing your page or logging out. If this issue persists, please click the button below or email us at info@thatcherswine.com.

Same Day Pick Up At Bay Area

The wine is currently not available for pickup from Bay Area.

View store information

With history dating back to 1843, Krug has surpassed every one of its cohorts from the era where negociants and the "Grande Marques" ruled the day. In today's world of the growers whose grapes had made the backbone of the most famous Champagnes now bottling their own, Krug has managed to create cuvees of individuality while maintaining a flagship - the Grande Cuvee - wine that is immediately recognizable, singular and superb.

Krug

After his early days at Jacquesson, the ever-enterprising Joseph Krug took his curiosity into his own project with the aim to craft the most complex wines even during poor vintage conditions. What eventually came from this exemplary vision was a large library of reserve wines, which helped to heighten complexity in some cases, and provide balance and consistency in others. Only the best grapes were preserved annually, and if there was quality and quantity enough to produce a vintage wine, that was done; still, some of the finest grapes were preserved to hold in case of a future poor vintage. This became a hallmark of the house, that still today can boast what may be the most impressive collection of wines from their numerous holdings from multiple vintages.

Born from this philosophy was the Grande Cuvee; though it went by other names early on (such as "Prestige Cuvee"), the idea remained: to release a consistently excellent cuvee with a house style. This style is one that has remained as memorable and desirable, while keeping with the trends. Truthfully, Krug has always harvested at peak ripeness while still finding the balance of acidity as it aids greatly the ability for the wine to age. They will talk about percentages of each varietal in their wines, but in truth it is more of an art than a mathematic equation, to create the Grande Cuvee.

In 1973, the opportunity was presented to Krug to purchase the Clos du Mesnil, which was an extraordinary parcel of Chardonnay that now creates one of the finest single-vintage Champagnes. This was first released by Krug in 1979. 1976 brought the Krug Rose, and in 1995 the Clos du Ambonnay joined the line-up of stunning wines, alongside the Brut Vintage cuvee which is released only in vintages that Krug feels are possessing of a unique character. Case in point would be the 2003 and 2011 vintage releases - each of these vintages in Champagne were scorned by one critic or another, and often deservedly so. Yet the 2011 Krug has drawn rave reviews for its balance, even in some cases exceeding the praise of the 2008s.

In summation, Krug represents Champagne in some ways in the way of a Recoltant-Manipulant (grower) in their exactitude and willingness to experiment. They of course have a "house style" in the form of the Grande Cuvee, but the individualistic nature in their single-vintage cuvees that few, if any Grande Marque can lay claim to.

Meet the Producer

Krug

With history dating back to 1843, Krug has surpassed every one of its cohorts from the era where negociants and the "Grande Marques" ruled the day. In today's world of the growers whose grapes had made the backbone of the most famous Champagnes now bottling their own, Krug has managed to create cuvees of individuality while maintaining a flagship - the Grande Cuvee - wine that is immediately recognizable, singular and superb.

After his early days at Jacquesson, the ever-enterprising Joseph Krug took his curiosity into his own project with the aim to craft the most complex wines even during poor vintage conditions. What eventually came from this exemplary vision was a large library of reserve wines, which helped to heighten complexity in some cases, and provide balance and consistency in others. Only the best grapes were preserved annually, and if there was quality and quantity enough to produce a vintage wine, that was done; still, some of the finest grapes were preserved to hold in case of a future poor vintage. This became a hallmark of the house, that still today can boast what may be the most impressive collection of wines from their numerous holdings from multiple vintages.

Born from this philosophy was the Grande Cuvee; though it went by other names early on (such as "Prestige Cuvee"), the idea remained: to release a consistently excellent cuvee with a house style. This style is one that has remained as memorable and desirable, while keeping with the trends. Truthfully, Krug has always harvested at peak ripeness while still finding the balance of acidity as it aids greatly the ability for the wine to age. They will talk about percentages of each varietal in their wines, but in truth it is more of an art than a mathematic equation, to create the Grande Cuvee.

In 1973, the opportunity was presented to Krug to purchase the Clos du Mesnil, which was an extraordinary parcel of Chardonnay that now creates one of the finest single-vintage Champagnes. This was first released by Krug in 1979. 1976 brought the Krug Rose, and in 1995 the Clos du Ambonnay joined the line-up of stunning wines, alongside the Brut Vintage cuvee which is released only in vintages that Krug feels are possessing of a unique character. Case in point would be the 2003 and 2011 vintage releases - each of these vintages in Champagne were scorned by one critic or another, and often deservedly so. Yet the 2011 Krug has drawn rave reviews for its balance, even in some cases exceeding the praise of the 2008s.

In summation, Krug represents Champagne in some ways in the way of a Recoltant-Manipulant (grower) in their exactitude and willingness to experiment. They of course have a "house style" in the form of the Grande Cuvee, but the individualistic nature in their single-vintage cuvees that few, if any Grande Marque can lay claim to.

The Wine Advocate

Wine Advocate

96

Based on the 2014 vintage, complemented by some 33% reserve wines from six other vintages, Krug's new NV Brut Rosé 26ème Édition is showing beautifully, offering up aromas of tart red berries and plums mingled with notions of warm biscuits, dried fruits, flowers and orange zest. Medium to full-bodied, taut and incisive, with terrific concentration, racy acids and a long, penetrating finish, it's an intensely flavored, electric wine that stands out as a particularly good recent release from this storied house.

Vinous

Vinous

94

The NV Rosé 26ème Édition (base 2014) is terrific, but it also needs time. Chalk, white pepper, mint and bright red-toned fruit take shape in this especially vibrant, crystalline edition of the Krug Rosé. Bright saline notes extend the sculpted finish. The blend is 44% Pinot Noir, 30% Chardonnay and 26% Meunier, based on 2014 with reserve wines back to 2005. Disgorged: Winter 2020-2021. Krug ID: 121022.

What the Critics are Saying

The Wine Advocate

Wine Advocate

96

Based on the 2014 vintage, complemented by some 33% reserve wines from six other vintages, Krug's new NV Brut Rosé 26ème Édition is showing beautifully, offering up aromas of tart red berries and plums mingled with notions of warm biscuits, dried fruits, flowers and orange zest. Medium to full-bodied, taut and incisive, with terrific concentration, racy acids and a long, penetrating finish, it's an intensely flavored, electric wine that stands out as a particularly good recent release from this storied house.

Vinous

Vinous

94

The NV Rosé 26ème Édition (base 2014) is terrific, but it also needs time. Chalk, white pepper, mint and bright red-toned fruit take shape in this especially vibrant, crystalline edition of the Krug Rosé. Bright saline notes extend the sculpted finish. The blend is 44% Pinot Noir, 30% Chardonnay and 26% Meunier, based on 2014 with reserve wines back to 2005. Disgorged: Winter 2020-2021. Krug ID: 121022.