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2021 Montevertine, Le Pergole Torte, Toscana

Regular price $275
/
2021 Montevertine, Le Pergole Torte, Toscana

2021 Montevertine, Le Pergole Torte, Toscana

Regular price $275
/
0 In Stock

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In the second half of the 20th century, Sergio Manetti transformed his once family vacation property into one of the most important addresses in all of Chianti. Today, few wines in all of Italy command more reverence than Montevertine’s prestige bottling Le Pergole Torte. Though the winery left the Chianti Classico designation behind decades ago over a blending dispute, few wineries represent the region with more integrity and accuracy.

Montevertine

With roots dating dating back to the 11th century, when the property was used as a defense fortress, Montevertine was acquired by Sergio Manetti in 1967 as a vacation home for his family. Today, it is comprised of 18 hectares of vines, divided into 9 separate parcels, with the oldest vines planted in the Pergole Torte parcel in 1968.

As Sergion Manetti continually refused to incorporate Trebbiano into his red wines, Montevertine left the Chianti Classico consortium, thereby forgoing the Chianti Classico denomination; this set in motion a radical change in the way collectors viewed the wines of Tuscany, as Montevertine to this day is renowned as one of the most elegant, prestigious names coming from all of Italy. All the wines are labeled IGT Toscana, still.

Manetti died in 2000 and has passed the reins to his son Martino Manetti who runs the estate with Paolo Salvi Radda in Chianti.

Meet the Producer

Montevertine

In the second half of the 20th century, Sergio Manetti transformed his once family vacation property into one of the most important addresses in all of Chianti. Today, few wines in all of Italy command more reverence than Montevertine’s prestige bottling Le Pergole Torte. Though the winery left the Chianti Classico designation behind decades ago over a blending dispute, few wineries represent the region with more integrity and accuracy.

With roots dating dating back to the 11th century, when the property was used as a defense fortress, Montevertine was acquired by Sergio Manetti in 1967 as a vacation home for his family. Today, it is comprised of 18 hectares of vines, divided into 9 separate parcels, with the oldest vines planted in the Pergole Torte parcel in 1968.

As Sergion Manetti continually refused to incorporate Trebbiano into his red wines, Montevertine left the Chianti Classico consortium, thereby forgoing the Chianti Classico denomination; this set in motion a radical change in the way collectors viewed the wines of Tuscany, as Montevertine to this day is renowned as one of the most elegant, prestigious names coming from all of Italy. All the wines are labeled IGT Toscana, still.

Manetti died in 2000 and has passed the reins to his son Martino Manetti who runs the estate with Paolo Salvi Radda in Chianti.


The Wine Advocate

Wine Advocate

97

Beautifully saturated and rich in terms of complexity (but not in extraction), the Montevertine 2021 Le Pergole Torte remains focused and elegantly streamlined with a very bright-red cherry element that defines this classic vintage. There are tart fruit flavors to close, followed by firm but silky tannins. A hint of the skins also comes through on the bouquet and adds a little more weight and substance. This wine (which is worked in cement vats, oak cask and Allier barrique) finishes with polished slate-like mineral nuances. This is a 29,000-bottle release.

Vinous

Vinous

98

The 2021 Le Pergole Torte is a real stunner. Rich, deep and beautifully layered in the glass, the 2021 is captivating from the very first taste. In bottle, this is quite a bit more reticent than it was as a barrel sample, which, in my view, is a positive. Even so, readers should be prepared to cellar the 2021 for a number of years at a minimum.

What the Critics are Saying

The Wine Advocate

Wine Advocate

97

Beautifully saturated and rich in terms of complexity (but not in extraction), the Montevertine 2021 Le Pergole Torte remains focused and elegantly streamlined with a very bright-red cherry element that defines this classic vintage. There are tart fruit flavors to close, followed by firm but silky tannins. A hint of the skins also comes through on the bouquet and adds a little more weight and substance. This wine (which is worked in cement vats, oak cask and Allier barrique) finishes with polished slate-like mineral nuances. This is a 29,000-bottle release.

Vinous

Vinous

98

The 2021 Le Pergole Torte is a real stunner. Rich, deep and beautifully layered in the glass, the 2021 is captivating from the very first taste. In bottle, this is quite a bit more reticent than it was as a barrel sample, which, in my view, is a positive. Even so, readers should be prepared to cellar the 2021 for a number of years at a minimum.