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2020 Vincent Dauvissat, Chablis Grand Cru, Preuses 1.5L

Regular price $850
/
2020 Vincent Dauvissat, Chablis Grand Cru, Preuses 1.5L

2020 Vincent Dauvissat, Chablis Grand Cru, Preuses 1.5L

Regular price $850
/

Both textural and racy, from 40+ year-old vines in Kimmeridgian soils . Hand-harvested, fermented in vat & barrel, then and in 6-8 year old barrels.

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While we had the short-lived quest for steely Chablis, there have largely only been two camps among collectors: Raveneau and Dauvissat. Both superb, Dauvissat is the more traditional, classic Chablis style that every new producer seems to aspire to.

Vincent Dauvissat

Since Vincent joined his father Rene in the 1970s, the Dauvissat label has been a beacon of quality to every drinker and collector. Blessed with enviable holdings from Petit-Chablis through to the Grand Crus of Clos and Preuses, Dauvissat crafts wines of inimitable quality and longevity.

Les Clos and Les Preuses are two of the top Grand Crus in all of Chablis, yes; Premier Cru La Forêt, (otherwise known as "Forest") has a similar outlay with the classic Kimmeridgian soils and cool climate, generating the same sort of density and honeyed essence that the Grand Crus possess.

Other Premier Crus in the range - Sechet, Montmains, Vaillons - are vivid and vibrant; the village Chablis comes from nearby La Forêt and the Petit Chablis is often the latest to be harvested as it sits just above Les Clos at high elevation.

The grapes are crushed while still whole-cluster, preserving natural pH levels; fermentations are then carried out in enamel-lined tanks and some barrels, then aged in 6-8 year old barrels. Barrel aging is important for the style as they do not aim for reduction but rather ample oxygen interchange for their developing wines.

There is also a Dauvissat-Camus label, where the wines are made identically; the vines are simply owned by other members of the Dauvissat family.

Meet the Producer

Vincent Dauvissat

While we had the short-lived quest for steely Chablis, there have largely only been two camps among collectors: Raveneau and Dauvissat. Both superb, Dauvissat is the more traditional, classic Chablis style that every new producer seems to aspire to.

Since Vincent joined his father Rene in the 1970s, the Dauvissat label has been a beacon of quality to every drinker and collector. Blessed with enviable holdings from Petit-Chablis through to the Grand Crus of Clos and Preuses, Dauvissat crafts wines of inimitable quality and longevity.

Les Clos and Les Preuses are two of the top Grand Crus in all of Chablis, yes; Premier Cru La Forêt, (otherwise known as "Forest") has a similar outlay with the classic Kimmeridgian soils and cool climate, generating the same sort of density and honeyed essence that the Grand Crus possess.

Other Premier Crus in the range - Sechet, Montmains, Vaillons - are vivid and vibrant; the village Chablis comes from nearby La Forêt and the Petit Chablis is often the latest to be harvested as it sits just above Les Clos at high elevation.

The grapes are crushed while still whole-cluster, preserving natural pH levels; fermentations are then carried out in enamel-lined tanks and some barrels, then aged in 6-8 year old barrels. Barrel aging is important for the style as they do not aim for reduction but rather ample oxygen interchange for their developing wines.

There is also a Dauvissat-Camus label, where the wines are made identically; the vines are simply owned by other members of the Dauvissat family.


The Wine Advocate

Wine Advocate

97

Offering up aromas of orange oil, white peach, jasmine, oyster shell, wet stones and struck flint, the 2020 Chablis Grand Cru Les Preuses is full-bodied, ample and layered, with terrific concentration, racy acids and a long, intensely mineral finish. As ever, this wine is more floral-mineral than it is fruity, standing out for its ethereal personality in contradistinction with the blockier, more muscular Les Clos.

Vinous

Vinous

96

The 2020 Chablis Les Preuses Grand Cru is much too young, but I can’t resist. Rich and beautifully layered in the glass, with striking intensity, the 2020 is flat-out gorgeous. Time in the glass brings out gorgeous saline, white pepper and citrus overtones. I would love to own this.

What the Critics are Saying

The Wine Advocate

Wine Advocate

97

Offering up aromas of orange oil, white peach, jasmine, oyster shell, wet stones and struck flint, the 2020 Chablis Grand Cru Les Preuses is full-bodied, ample and layered, with terrific concentration, racy acids and a long, intensely mineral finish. As ever, this wine is more floral-mineral than it is fruity, standing out for its ethereal personality in contradistinction with the blockier, more muscular Les Clos.

Vinous

Vinous

96

The 2020 Chablis Les Preuses Grand Cru is much too young, but I can’t resist. Rich and beautifully layered in the glass, with striking intensity, the 2020 is flat-out gorgeous. Time in the glass brings out gorgeous saline, white pepper and citrus overtones. I would love to own this.