×

This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

We do this to ensure that we are able to share the love with everyone!

We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

If you would like to request more than the allowable amount - we may be able to help - send us an email at info@thatcherswineconsulting.com

2016 Domaine de la Romanee-Conti, Romanee-Saint-Vivant Grand Cru, Marey-Monge

Vinous

94-96

Burghound

95

CellarTracker

95
Regular price $3,575
/

2016 Domaine de la Romanee-Conti, Romanee-Saint-Vivant Grand Cru, Marey-Monge

Vinous

94-96

Burghound

95

CellarTracker

95
Regular price $3,575
/
0 In Stock

Add to Favorites

We’re currently updating


Please try refreshing your page or logging out. If this issue persists, please click the button below or email us at info@thatcherswine.com.


Same Day Pick Up at Thatcher's Wine - Warehouse

Available same day if ordered by 2pm

View store information


Vinous

Vinous

94-96

Bright, dark red. Aromas of dark fruits, spices, musky torrefaction and sappy minerality. Extremely concentrated, dense and pure, conveying a sensational thickness for its vintage but a much more relaxed, juicier character than the Echézeaux and Grands-Echézeaux. The explosive rising finish conveys terrific early sweetness, a sexy wild quality and superb spicy persistence. Here the yield was a near-normal 26 hectoliters per hectare as only the highest sections of this vineyard and the estate's holding in Richebourg suffered any frost losses.

What the Critics are Saying

Vinous

Vinous

94-96

Bright, dark red. Aromas of dark fruits, spices, musky torrefaction and sappy minerality. Extremely concentrated, dense and pure, conveying a sensational thickness for its vintage but a much more relaxed, juicier character than the Echézeaux and Grands-Echézeaux. The explosive rising finish conveys terrific early sweetness, a sexy wild quality and superb spicy persistence. Here the yield was a near-normal 26 hectoliters per hectare as only the highest sections of this vineyard and the estate's holding in Richebourg suffered any frost losses.