×

This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

We do this to ensure that we are able to share the love with everyone!

We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

If you would like to request more than the allowable amount - we may be able to help - send us an email at info@thatcherswineconsulting.com

2016 Bachelet-Monnot, Puligny-Montrachet Premier Cru, Les Folatieres

Vinous

92

CellarTracker

92
Regular price $165
/

2016 Bachelet-Monnot, Puligny-Montrachet Premier Cru, Les Folatieres

Vinous

92

CellarTracker

92
Regular price $165
/
0 In Stock

Add to Favorites

We’re currently updating


Please try refreshing your page or logging out. If this issue persists, please click the button below or email us at info@thatcherswine.com.


Same Day Pick Up at Thatcher's Wine - Warehouse

Available same day if ordered by 2pm

View store information


Vinous

Vinous

92

Pale, bright yellow. Pure, perfumed scents of white peach, anise, noble herbs and white pepper; the most classic of these '16s on the nose. Then sappy and dense but weightless, displaying more pungency and cut than the Referts. Not a fleshy style but the fine-grained, fully ripe flavors of peach and hazelnut boast excellent punch and clarity, not to mention finesse. The slowly building finish is thick and rich but firm-edged, even a bit youthfully tight (Marc Bachelet told me that he liked the reductive quality some of the estate's 2016s took on during their last months in tank). The Bachelets' vines are on the Meursault side of the appellation, just below La Truffière. Incidentally, the crop level here was 45 hectoliters per hectare in 2016, which Marc Bachelet said was the biggest crop in this premier cru since 2009.

What the Critics are Saying

Vinous

Vinous

92

Pale, bright yellow. Pure, perfumed scents of white peach, anise, noble herbs and white pepper; the most classic of these '16s on the nose. Then sappy and dense but weightless, displaying more pungency and cut than the Referts. Not a fleshy style but the fine-grained, fully ripe flavors of peach and hazelnut boast excellent punch and clarity, not to mention finesse. The slowly building finish is thick and rich but firm-edged, even a bit youthfully tight (Marc Bachelet told me that he liked the reductive quality some of the estate's 2016s took on during their last months in tank). The Bachelets' vines are on the Meursault side of the appellation, just below La Truffière. Incidentally, the crop level here was 45 hectoliters per hectare in 2016, which Marc Bachelet said was the biggest crop in this premier cru since 2009.