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Domaine Jean Louis Chave

2014 Domaine Jean Louis Chave, Hermitage, Blanc 1.5L

France Marsanne Roussanne Rhone Hermitage 1.5L

Wine Advocate

95

Vinous

95
/
2014 Domaine Jean Louis Chave, Hermitage, Blanc 1.5L
Domaine Jean Louis Chave

2014 Domaine Jean Louis Chave, Hermitage, Blanc 1.5L

France Marsanne Roussanne Rhone Hermitage 1.5L

Wine Advocate

95

Vinous

95
/
0 In Stock

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The perfection of Syrah lies somewhere in between the assortment of ancient vines belonging to Jean-Louis Chave in the Rhone Valley's crown jewel: Hermitage. Though vat in comparison to Romanee-Conti, the pride and glory of these vineyards is just as storied. Chave is a master of the blend, and the rare master of both red and white variations of Hermitage.

Domaine Jean Louis Chave

Ever a humble man, maybe not as reticent and reclusive from the public eye as Jacques Reynaud, Jean-Louis Chave presides over the family Domaine that holds its roots in the Northern Rhone dating back to the fifteenth century. Yikes. Native to the village of Saint-Joseph, which was once considered some of the finest land of the Rhone, they made their name with the Hermitage wines - Blanc et Rouge - and its famed slopes. 

Before we talked at length as a wine culture about the art of blending, the Chave family may as well hold the title of the Dom Perignon of the Rhone - Jean-Louis and his father Gerard did and still do the unthinkable in blending all of their stunning old vineyards into one cuvée (save for select vintages, when a whopping 200 cases of Cuvée Cathelin is released). This is the ultimate example of the sum is greater than the parts, because in tasting the individual plots you would cry out to bottle them separately (as I have pled with several Champagne producers to release the vin clair as a Coteaux, seemingly in its perfect form already). Yet upon tasting the finished product, you know that Syrah has peaked, beyond comprehension. 

Meet the Producer

Domaine Jean Louis Chave

The perfection of Syrah lies somewhere in between the assortment of ancient vines belonging to Jean-Louis Chave in the Rhone Valley's crown jewel: Hermitage. Though vat in comparison to Romanee-Conti, the pride and glory of these vineyards is just as storied. Chave is a master of the blend, and the rare master of both red and white variations of Hermitage.

Ever a humble man, maybe not as reticent and reclusive from the public eye as Jacques Reynaud, Jean-Louis Chave presides over the family Domaine that holds its roots in the Northern Rhone dating back to the fifteenth century. Yikes. Native to the village of Saint-Joseph, which was once considered some of the finest land of the Rhone, they made their name with the Hermitage wines - Blanc et Rouge - and its famed slopes. 

Before we talked at length as a wine culture about the art of blending, the Chave family may as well hold the title of the Dom Perignon of the Rhone - Jean-Louis and his father Gerard did and still do the unthinkable in blending all of their stunning old vineyards into one cuvée (save for select vintages, when a whopping 200 cases of Cuvée Cathelin is released). This is the ultimate example of the sum is greater than the parts, because in tasting the individual plots you would cry out to bottle them separately (as I have pled with several Champagne producers to release the vin clair as a Coteaux, seemingly in its perfect form already). Yet upon tasting the finished product, you know that Syrah has peaked, beyond comprehension. 

The Wine Advocate

Wine Advocate

95

Chave continues to make a full-throttle, concentrated and unctuous Hermitage Blanc, and refuses to buy into the ridiculous trend toward making Sauvignon Blanc-like whites from this tiny, magical terroir. God bless him for that and there are few whites I’d rather drink than a mature Hermitage Blanc from this genius winemaker. Jean-Louis called 2014 a good year for the whites, and his 2014 Hermitage Blanc had just been bottled a month prior to my tasting. It has terrific minerality as well as classic stone fruits, buttered citrus, honeysuckle and crushed rock, full-bodied richness and an elegant, fresh, pure style. It will have two decades of longevity.

Vinous

Vinous

95

Light yellow-gold. Vibrant, mineral-accented citrus and pit fruits, honey and nougat on the intensely perfumed nose, joined by a suave floral nuance. Shows superb depth as well as vivacity, offering sappy orange, pear and nectarine flavors supported a firm spine of smoky minerality. The floral and mineral elements come back strong on the bright, sharply focused, extremely long finish, which leaves a candied lemon zest note behind.

What the Critics are Saying

The Wine Advocate

Wine Advocate

95

Chave continues to make a full-throttle, concentrated and unctuous Hermitage Blanc, and refuses to buy into the ridiculous trend toward making Sauvignon Blanc-like whites from this tiny, magical terroir. God bless him for that and there are few whites I’d rather drink than a mature Hermitage Blanc from this genius winemaker. Jean-Louis called 2014 a good year for the whites, and his 2014 Hermitage Blanc had just been bottled a month prior to my tasting. It has terrific minerality as well as classic stone fruits, buttered citrus, honeysuckle and crushed rock, full-bodied richness and an elegant, fresh, pure style. It will have two decades of longevity.

Vinous

Vinous

95

Light yellow-gold. Vibrant, mineral-accented citrus and pit fruits, honey and nougat on the intensely perfumed nose, joined by a suave floral nuance. Shows superb depth as well as vivacity, offering sappy orange, pear and nectarine flavors supported a firm spine of smoky minerality. The floral and mineral elements come back strong on the bright, sharply focused, extremely long finish, which leaves a candied lemon zest note behind.